Strong bitter (above 5% ABV) is a high-strength ale with a pint providing 2.8+ units of alcohol and over 230 kcal. At this strength, two pints in a session exceeds a fifth of the 14-unit weekly maximum. While it may offer complex hop and malt flavours, from a health perspective the elevated ABV makes moderation especially important.
At this ABV, a single pint contributes nearly a fifth of the weekly 14-unit guideline. Limiting to one and alternating with water is a practical approach at this strength.
Where Beer, bitter, strong (>5% ABV) Stands Out
Macronutrients per 100g
Vitamins & Minerals
| Nutrient | Per 100g | % Daily Value* | Level |
|---|---|---|---|
| Potassium | 46.0 mg | 2% | |
| Chloride | 36.0 mg | 5% | |
| Phosphorus | 16.0 mg | 2% | |
| Calcium | 9.00 mg | 1% | |
| Folate | 8.00 µg | 4% | |
| Magnesium | 8.00 mg | 2% | |
| Niacin (B3) | 0.800 mg | 5% | |
| Zinc | 0.100 mg | 1% | |
| Vitamin B6 | 0.090 mg | 6% | |
| Pantothenic Acid (B5) | 0.070 mg | 1% | |
| Riboflavin (B2) | 0.040 mg | 3% | |
| Copper | 0.030 mg | 3% | |
| Manganese | 0.010 mg | 1% | |
| Vitamin D | 0.000 µg | 0% | |
| Vitamin A (RAE) | 0.000 µg | 0% | |
| Vitamin C | 0.000 mg | 0% | |
| Trans fat | 0.000 g | — | |
| Glucose (dextrose) | 0.300 g | — | |
| Sucrose | 0.000 g | — | |
| Fructose | 0.000 g | — | |
| Cholesterol | 0.000 mg | — | |
| Biotin (Vitamin B7) | 1.00 µg | 2% | |
| Retinol (vitamin A) | 0.000 µg | 0% |
* % Daily Value based on EU Nutrient Reference Values (NRVs). — indicates no EU NRV established.