White button mushrooms are the young, closed-cap form of Agaricus bisporus — the world's most cultivated mushroom. They provide selenium, copper, riboflavin, niacin, pantothenate, and potassium, and are one of the few non-animal foods to naturally produce vitamin D when exposed to UV light before sale. Their mild flavour makes them the most versatile everyday mushroom.
Look for the "vitamin D" claim on packaging; these mushrooms have been UV-treated and provide a meaningful plant source of D. Cook over high heat in a single layer — overcrowding causes steaming and prevents browning.
Where Mushrooms, white button Stands Out
Macronutrients per 100g
Vitamins & Minerals
| Nutrient | Per 100g | % Daily Value* | Level |
|---|---|---|---|
| Potassium | 373 mg | 19% | |
| Phosphorus | 93.1 mg | 13% | |
| Folate | 34.8 µg | 17% | |
| Selenium | 20.1 µg | 36% | |
| Magnesium | 10.2 mg | 3% | |
| Calcium | 5.47 mg | 1% | |
| Niacin (B3) | 3.88 mg | 24% | |
| Zinc | 0.511 mg | 5% | |
| Riboflavin (B2) | 0.444 mg | 32% | |
| Copper | 0.389 mg | 39% | |
| Iron | 0.227 mg | 2% | |
| Vitamin B6 | 0.077 mg | 5% | |
| Thiamin (B1) | 0.065 mg | 6% | |
| Manganese | 0.054 mg | 3% | |
| Vitamin D | 0.022 µg | 0% | |
| Stigmasterol | 0.000 mg | — | |
| Campesterol | 0.000 mg | — | |
| Biotin (Vitamin B7) | 9.07 µg | 18% |