✦ World's most cultivated mushroom ✦ Selenium and copper ✦ Vitamin D if UV-exposed ✦ Mild versatile flavour

White button mushrooms are the young, closed-cap form of Agaricus bisporus — the world's most cultivated mushroom. They provide selenium, copper, riboflavin, niacin, pantothenate, and potassium, and are one of the few non-animal foods to naturally produce vitamin D when exposed to UV light before sale. Their mild flavour makes them the most versatile everyday mushroom.

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Preparation note

Look for the "vitamin D" claim on packaging; these mushrooms have been UV-treated and provide a meaningful plant source of D. Cook over high heat in a single layer — overcrowding causes steaming and prevents browning.

Sources: NIH ODS Vitamin D · CoFID 2021

Macronutrients per 100g

131
kJ
Energy
2.89
g
Protein
4.08
g
Carbs
1.72
g
Fibre
0.37
g
Fat
0.02
g
Salt

Vitamins & Minerals

Nutrient Per 100g % Daily Value* Level
Potassium 373 mg 19%
Phosphorus 93.1 mg 13%
Folate 34.8 µg 17%
Selenium 20.1 µg 36%
Magnesium 10.2 mg 3%
Calcium 5.47 mg 1%
Niacin (B3) 3.88 mg 24%
Zinc 0.511 mg 5%
Riboflavin (B2) 0.444 mg 32%
Copper 0.389 mg 39%
Iron 0.227 mg 2%
Vitamin B6 0.077 mg 5%
Thiamin (B1) 0.065 mg 6%
Manganese 0.054 mg 3%
Vitamin D 0.022 µg 0%
Stigmasterol 0.000 mg
Campesterol 0.000 mg
Biotin (Vitamin B7) 9.07 µg 18%
Mushrooms & Fungi Other Fungi 🇬🇧 CoFID 2021