Food Detail

FOOD: wheat-bulgur-raw
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Nutrient per 100 g Unit
Biotin (Vitamin B7) 5.400 µg
Calcium 29.000 mg
Carbohydrate 77.800 g
Copper 0.460 mg
Energy (kcal) 352.000 kcal
Fat 2.000 g
Fibre (AOAC) 6.700 g
Folate 27.000 µg
Iron 1.980 mg
Magnesium 85.000 mg
Manganese 1.560 mg
Niacin (B3) 4.800 mg
Pantothenic Acid (B5) 0.740 mg
Phosphorus 282.000 mg
Potassium 355.000 mg
Protein 10.600 g
Riboflavin (B2) 0.060 mg
Selenium 3.000 µg
Sodium 5.000 mg
Thiamin (B1) 0.250 mg
Total Sugars 1.100 g
Vitamin A (RAE) 0.000 µg
Vitamin B12 0.000 µg
Vitamin B6 0.250 mg
Vitamin C 0.000 mg
Vitamin D 0.000 µg
Vitamin E (alpha-TE) 0.420 mg
Zinc 2.100 mg